Chef's Table
About This Experience
Chef's Table sits high in the State Tower's lebua complex, the same building that became famous for the Sky Bar in The Hangover Part II. Where Sirocco draws the crowds, Chef's Table is the quiet, jacket-required room above it, holding two Michelin stars year after year.
The kitchen, led by Chef Vincent Thierry, executes classical French haute cuisine with a luxe Asian inflection: caviar pavé, blue lobster, Wagyu, glassy reductions, immaculate pastry. The wine cellar is one of the deepest in Thailand, with verticals of grand cru Burgundy and Bordeaux that few rooms in Asia can match.
It is the destination Bangkok choice for an old-school fine-dining French evening with a view that doesn't quit.
Why It's Special
Two-Michelin-star classical French cooking, 220 metres above the Chao Phraya, with a wine cellar most Paris three-stars would envy.
AI Analysis
2 Michelin stars per the Michelin Guide Bangkok. French Contemporary in Sathorn (lebua / State Tower). Two-Michelin-star classical French cooking, 220 metres above the Chao Phraya, with a wine cellar most Paris three-stars would envy.
Tags
AI Score Breakdown
Details
- Price Range
- $$$$Tasting menus from THB 11,500++
- Duration
- Tasting menus typically 2-3 hours
- Best Time to Visit
- Year-round (book well in advance)
- Province
- Bangkok
- Category
- fine-dining
Related Experiences
Sorn
The world's first three-Michelin-starred Thai restaurant, an obsessive Southern Thai tasting menu by Chef Ice Supaksorn.
Anne-Sophie Pic at Le Normandie
Le Normandie at Mandarin Oriental Bangkok — Thailand's first French fine-dining restaurant — relaunched in 2025 under Anne-Sophie Pic, France's most-Michelin-starred living female chef.
Gaggan
Gaggan Anand's reborn 14-seat counter — five-act, twenty-five-course theatre with shifting lights and a pulsing soundtrack. One MICHELIN star.